Gourmet Recipe: Indonesian Pork Tenderloin - Marbella News and Pictures
May 24, 2018
Latest News
  • [ February 2, 2017 ] Innovative coworking brand Our Space launches in Marbella. Events
  • [ November 23, 2016 ] Selling Your Luxury Watch? Events
  • [ August 7, 2016 ] MMS Art At Kasser Rassu Marbella Art
  • [ August 7, 2016 ] The Festival Kuwait-Spain in Marbella ends its first edition with great public welcome and participation Events
  • [ July 21, 2016 ] La Parrilla Grill hosts a press lunch to advertise the Day of the Castilla Lamb Food

Gourmet Recipe: Indonesian Pork Tenderloin

Ingredients (serves four)

Pork tenderloin (800 gms)Pork tenderloin

For marinade:
1/2 tsp Coriander, ground

2 cloves Garlic, chopped finely

1/4 cup Apricot preserves

2 tbsp Peanut butter, creamy

1/4 cup Soy sauce

1/2 tsp Black pepper, ground

1/2 tsp Red chilli pepper flakes

1 tbsp Rice wine vinegar

2 tbsp Vegetable oil

1/4 cup Orange juice

For finishing:
1 Lime

Fresh coriander

Marinate the pork tenderloin for three hour in all the ingredients. Get a pan very, very hot and sear cook the meat for ten minutes. Leave to rest for five minutes, cover with lime juice and fresh coriander. Excellent with Brads Two Brothers Sauvignon Blanc Semillon 2012.



Be the first to comment

Leave a Reply

Your email address will not be published.